Poggio I Soli is a Vermentino dry white wine made from vineyards whose sun exposure and ventilation ensure ideal conditions for the fruits growth. Ready to drink and versatile, it pairs perfectly with seafood dishes, both raw and cooked, and exceptionally with grilled shellfish.
Serve at a temperature of 10 -12°C.
Classification: Protected Geographical Indication
Production: 10,000 0.75 liter bottles
Vinification: in stainless steel tanks
Ageing: in contact with the lees for a few months and slowly matures thanks to periodical batonnage
Color: Straw yellow with greenish tones
Aromas: Fresh, ends with fruity notes and hints of almond
Taste: Pleasantly dry, harmonious, very drinkable, finishes with a refreshing acidity