From the Olive Oil Mill to the Table: Autumn Flavors
Experience the charm of the Tuscan fall at Castelfalfi with a special breakfast at the olive oil mill. This unique experience offers the chance to live the atmosphere of the olive harvest season, learn about the art of olive pressing, and taste freshly pressed extra virgin olive oil — an authentic symbol of local tradition.
About
Castelfalfi invites you to experience the essence of the olive harvest on Saturday, October 25, 2025, from 10:00 AM to 12:00 PM, with a special breakfast at Castelfalfi olive oil mill. Guests will be welcomed to the Wine Shop and Garden to discover the secrets of olive pressing during a guided tour of the olive mill in full operation. This immersive experience continues with the tasting of freshly pressed extra virgin olive oil and Castelfalfi’s own flavored olive oils, followed by a Tuscan-style breakfast featuring cold cuts, cheese, bread, and schiacciata, paired with a glass of Castelfalfi wine.
Participation fee: €55 per person, drinks included.
For more information and reservations: winery@castelfalfi.com | +39 0571 891014
